Big Ol' Pot of Beans
1 8oz. Package of Pinto Beans
Minced Garlic
Ham Chunks
Diced Onion
Wash off the beans and put them in water to soak. I soaked mine for 5 hours. Rinse them off and place them in the crock pot. Add diced onion, ham chunks, and garlic (depends on you). Fill crock pot with water and turn it on low. I cooked mine for 14 hours (all night basically). When you eat them you might need to add salt and pepper. Again, that depends on your taste.
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